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Laing Dining Room

Summer Dining Newsletter

 

Friday, September 18th, 2020

  • Garden Vegetable Soup
  • Broccoli Salad
  • Shrimp Scampi
  • House-Made Pasta
  • Peas and Carrots
  • Dreamsicle Float

 

Saturday, September 19th, 2020

  • Matzo Ball Soup
  • Honey-Apple Salad
  • Sweet and Sour Beef Brisket
  • Couscous with Vegetables
  • Apple Streusel Cake

 

Sunday, September 20th, 2020

  • Beef Vegetable Soup
  • Celery, Radish and Turnip Slaw
  • Lasagna
  • Roasted Carrots and Peas
  • Carrot Cake

 

Monday, September 21st, 2020

  • Corn Chowder
  • Bow-Tie Pasta Salad
  • Salmon Burger with Avocado Aioli
  • Seasoned Potato Wedges
  • Freshed Steamed Broccoli with Shredded Cheese
  • Apple Crisp

 

Tuesday, September 22nd, 2020

  • Corn, Bacon and Clam Stew
  • Sweet Potato, Zucchini & Chickpea Salad
  • Pasta Carbonara
  • Asparagus with Roasted Red Peppers
  • Cinnamon Buns

 

Wednesday, September 23rd, 2020

  • Tuxedo Chili
  • Spinach & Pesto Pasta Salad
  • Roast Turkey
  • Mashed Potatoes with Gravy
  • Green Beans
  • Caramel Pie

 

Thursday, September 24th, 2020

  • Roasted Tomato BLT Soup
  • Tossed Salad
  • Orecchiette Pasta with Sausage and Broccoli Rabe
  • Garlic Bread
  • Raspberry Mousse in Dark Chocolate Shell

 

Friday, September 25th, 2020

  • Chicken Pot Pie Chowder
  • Strawberry and Mint Salad with Fresh Spinach
  • Smoked Chicken Leg
  • Fried Green Tomatoes
  • Swiss Chard
  • Pumpkin Pie

 

Saturday, September 26th, 2020

  • Red Lentil and Sausage Soup
  • Toasted Artisan Bread with Egg Salad
  • Herbed Beef Skewers
  • Roasted Root Vegetables
  • Bed of Arugula
  • Chocolate Layer Cake

 

Sunday, September 27th, 2020

  • Roast Red Pepper Soup with Smoked Gouda
  • Spinach Salad with Chopped Bacon and Hardboiled Eggs
  • Beef Stroganoff with Mushroom Medley
  • Noodles 
  • Green Greens
  • Lemon Cake

 

Monday, September 28th, 2020

  • Tortilla Florentine Soup
  • Peppered Strawberry and Basil Salad
  • Smoked Chicken Thigh
  • Macaroni and Cheese
  • Sautéed Kale with Bacon
  • Apple Pie

 

Tuesday, September 29th, 2020

  • Chicken and Sausage Gumbo
  • Tossed Salad
  • Roast Pork Shank
  • Rice Pilaf
  • Rainbow Carrots
  • Bread Pudding with Caramel Sauce

 

Wednesday, September 30th, 2020

 

  • Crab Bisque
  • Assorted Crudités with Dip
  • Sweet and Sour Chicken
  • Steamed White Rice
  • Fresh Broccoli
  • Turtle Cheesecake

 

Thursday, October 1st, 2020

  • Chili
  • Tossed Salad
  • Meatloaf
  • Mashed Potatoes
  • Fresh Roasted Squash Medley
  • Raspberry Pie